PLANT 105 - Food, Society, and Environment

Prerequisite: junior standing; GE Areas 1A, 1B, 1C, 2 (Foundation) and Area 5 (formerly GE Area B)
Linkages among food production systems, human social behavior, and environmental quality. Basic principles of environmental and agricultural sciences as applied to interrelationships among social value systems, agricultural activities and environmental resources.

GE Area/Graduation Requirement: GE Area UD 2/UD 5 (formerly GE IB)

Units: 3
Course Typically Offered: Fall, Spring